KING #4000 Whetstone Knife Sharpening Stone with Plastic Base

Sturdy and Excellent Finish Sharpening Stone [Types of Whetstones and How to Choose] A high-quality sharpening stone is an essential tool for maintaining the edge of various precision cutting instruments, including planes, chisels, kitchen knives, scissors, and more. When selecting a whetstone, the grit size should be chosen based on the knife's condition:

1. For nicked knives: Coarse stones (grit #80 - #400) to quickly remove material and restore the edge.
2. For dull knives: Medium stones (grit #700 - #1200) to refine the edge.
3. For further sharpening: Finishing stones (grit #3000 - #8000) to polish and hone the edge to a razor-sharp finish.

[How to Use a Sharpening Stone] 1. Soak the whetstone in water for about 3 minutes before use to ensure the surface is properly lubricated. 2. Secure the whetstone to prevent it from moving during sharpening. Maintain a 15-20 degree angle between the knife blade and the stone's surface. 3. For single-edged knives, sharpen 90% of the blade on the stone's surface and 10% on the back. For double-edged knives, sharpen both sides equally. 4. After sharpening, lightly hone the back of the blade a few times to remove any burrs.

[Maintenance] Over time, the whetstone's surface may become uneven or dented. To maintain the stone, use water-resistant or abrasive paper to resurface it. After use, wash the stone with water and allow it to dry in a shaded area.

[King Deluxe Sharpening Stone] The King Deluxe sharpening stone is a specialized product developed for sharpening a wide range of knives. Made with a unique abrasive material, the stone offers excellent and long-lasting sharpness.

The King sharpening stones address common issues found in other stones, such as damage from the knife's point and uneven hardness. With years of experience, the King stones have proven to outperform natural sharpening stones in terms of cutting edge quality.

Manufactured in Japan, the King Deluxe sharpening stone meets the exacting standards of skilled sushi chefs, where a sharp knife is essential for preparing delicate and flavorful seafood. The stone's dimensions of 176 x 52 x 15mm and weight of 399g provide a solid and easy-to-use platform for sharpening.

The King Deluxe sharpening stone has a grit of 6000, making it ideal for the final finishing touches on a knife's edge. As with most whetstones, the King Deluxe requires submersion in water before use to ensure proper lubrication and performance.

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